How to Eat Konjac?

  Konjac, also known as konjac, is a perennial herb of Araceae, with small poison. Konjac is a big family. There are about 130 species in the world, including more than 30 in my country. The economic crops of konjac will be continuously developed in the application value of konjac in food and medicine. Konjac… Continue reading How to Eat Konjac?